Banana bread 

This was on my to do list for a long time. Banana bread is a very simple and absolutely delicious cake. You can make it with different flours, use variety of nuts and seeds to make it more healthy.  I loved this version of mine that I made very simple with whole wheat and Choco... Continue Reading →

Christmas fruit cake

With less than a month to go until Christmas, it's time to start preparing for the festivities. Start shopping, buying gifts and baking your home-made Christmas fruit cake.  Why not bake a healthy, rich and delicious Christmas fruit cake and gift  your loved ones, rather than buying from a bakery. Try this simple non alcoholic... Continue Reading →

Chocolate cherry cake

Back with another delicious recipe with cherries. I was thinking what else to make with cherries after baking the rose buns with cottage cheese and cherry compote. I didn't want to simply use cherries as topping for dessert, I wanted to bake something with it. A chocolate cake was on my to do list for... Continue Reading →

Coffee is one of the most common and loved flavor in cakes. I had baked this healthy Coffee cake for a Heart Healthy recipe contest conducted by Ovenderful Mom Baker's Community, my favorite healthy baking group on facebook. The theme of the contest was to make bakes with heart healthy ingredients. So I came up... Continue Reading →

Wheat and Jowar Tutti Frutti cake

I love to eat and bake these kind of simple old tea cakes. Tutti frutti cake is my hubby's favorite. He is just not fond of cream cakes so I generally bake tea cakes. Even I have lost interest in iced cakes, don't like them anymore. Moreover my bakes are healthy without refined flour. Though... Continue Reading →

Bengali style Mango Chutney Cake

I love the sweet and tangy raw mango chutney which I look forward to every summer. Mango chutney was a must thing back home to finish our lunch with everyday. We had a huge mango tree in our house in Chennai which used to bear loads of delicious mangoes every year. With the raw mangoes... Continue Reading →

Banana Strawberry Upside down Cake

Doesn't this cake look absolutely gorgeous? It tastes delicious and it is healthy too! I have baked upside down cakes with strawberries and bananas separately but never tried them together. Here I have used strawberry compote which has added to it's aesthetic beauty as well as to it's delicious flavor. Using combination of wheat, sorghum... Continue Reading →

Coconut Orange and Cranberry cake

Combination of coconut and Orange is a match made in heaven! The cake is really moist with great texture and absolutely flavorful. The sweetness of the cake is balanced with tanginess from the dried cranberries. A very healthy cake made with combination of sorghum flour, amaranth flour and whole wheat flour. The cake looks bright... Continue Reading →

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