Christmas fruit cake

With less than a month to go until Christmas, it's time to start preparing for the festivities. Start shopping, buying gifts and baking your home-made Christmas fruit cake.  Why not bake a healthy, rich and delicious Christmas fruit cake and gift  your loved ones, rather than buying from a bakery. Try this simple non alcoholic... Continue Reading →

Carrot loaf

With successful recipe of beetroot bread I wanted to try and bake a carrot bread. Carrot loaf is soft, slightly sweet from the grated carrots and flavored with dried rosemary. Home baked breads are so delicious with just a little butter smeared. And there are so many different ways you can flavor your breads with- various dried... Continue Reading →

Gooey Cappuccino banana flour Brownies

A gluten free brownie recipe which is absolutely yummy! I made this Gooey cappuccino banana flour brownies for the Belly Nirvana campaign organised by Plattershare in association with placeoforigin.in. I have used raw banana flour earlier but always in combination with other flours. This time I thought I will use it as it is and... Continue Reading →

Whole wheat cake rusk

Cake rusks were another childhood favorite like the Madras Tea shop style butter biscuits. I grew up in Chennai but my Dida bari (maternal grand mother's house) was in Faridabad. We used to spend our summer vacations their. The delicious savory as well as the sweet snacks were to die for. One such favorite was... Continue Reading →

Madras Tea shop style Butter biscuits

Butter biscuits were my childhood favorite. It was so addictive that I could keep eating them. These were regular biscuits along with Marie and cream cracker back home in Chennai. Dunking them in tea used to make it extra delicious. Though I never used to drink tea (I still don't) but I always took some... Continue Reading →

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