Hi, I'm Priyanjali a complete foodie and a passionate cook. A Microbiologist and Assistant Professor by profession, now a full time mommy and a part time food blogger. The blog includes culinary experiments from my kitchen. I hope you would like them as much as i did creating them. Happy Cooking!
It is said “Necessity is the mother of all invention”, I would like to change it to availability is the mother of all invention. In my case it’s always the latter. This recipe is the best example of that. I… Read More »Tangy Tomato Crackers
I love the beautiful buttery smell of the freshly baked cinnamon rolls. Here I’ve used whole wheat along with jagerry to make it healthy. It does create the same magic and it is as delicious! If you are a beginner… Read More »Jagerry Cinnamon rolls