Since fresh peas still flooding the market I wanted to make a baked version of Matar kachori and share the recipe. Furthermore Holi is approaching and this baked wholewheat Matar kachori would be perfect for the party. Moreover baked whole… Read More »Baked Wholewheat Matar kachori |Peas kachori |Healthy kachori recipe
Low calorie snacks
Though I love savory bakes more than sweet I end up baking more of sweet than savory. More often than not we happen to associate baking with sweet but there are so many savory dishes that can be baked. Hence… Read More »Baked Spicy Pudina Sticks |Mint savory crackers
Whole wheat cream crackers The whole wheat cream crackers will be your perfect tea time partner if you love savory biscuits with tea. It is so simple to put together with easily available ingredients. Crackers are a great inbetween meal… Read More »Whole wheat cream crackers
Achari Amaranth Crackers How about some super healthy and delicious crackers that are very easy to make? Sharing with you all the recipe of Achari Amaranth Crackers which are gluten free and vegan. So many people are following veganism these… Read More »Achari Amaranth Crackers (vegan and gluten free)
Koraishuti’r kochuri / peas kochuri being one of the quintessential Bengali winter delicacy which is a must in every house hold. In this recipe we will see what makes this different from the rest of the peas kachoris. Bhaja masala… Read More »Koraishuti’r kochuri inspired momo (Bengali style spicy green peas stuffed momo)
Easy to make, healthy, delicious whole wheat nimki flavored with Nigella seeds.
Healthy, low fat, high protein chicken crackers are the best snacks to munch on. Simple to make with easily available ingredients in the pantry.
The paneer popcorns are crispy on the outside with the bread crumb coating and tangy spicy on the inside, so flavorful! These healthy baked paneer popcorns would sure make its fried counterpart run for its money!
Spinach is one of the most nutritious vegetable rich in iron, dietary fibers, minerals and vitamins. It’s one of my favorite vegetable for its versatility. I use spinach in making Parantha, puri, crackers, chicken and paneer gravy, stir fry, vegetable… Read More »Spinach tartlets with black chick peas filling
Healthy crackers made with whole wheat and flax seeds meal. I just loved the way these turned out! Loved the nuttiness from the flax, whereas cheese and pepper made these extra delicious. I wanted to bake something similar to cream… Read More »Wheat and flax seeds cheese crackers